Maču Pikču Extra Sauces

Peruvian-style white rice.

Classic and creamy, made with mayonnaise, pickles, capers, and a touch of lemon. Perfect to pair with fish, seafood, and fries.

Traditional sauce made with parsley, garlic, oregano, vinegar, and spices. Perfect for meats, full of freshness and bold flavor.

Pickled red onion with lime, chili, and fresh herbs. The perfect side: fresh, mildly spicy, and full of Peruvian flavor.

A smoky sauce with sweet and spiced notes from the Wild West. Perfect for ribs, burgers, and grilled meats, with a spicy option for the bold.

A creamy sauce that blends the freshness of avocado with the smoothness of mayonnaise. A light and balanced touch that perfectly complements your appetizers and favorite dishes.

A classic Peruvian sauce made from yellow chili pepper, fresh cheese, and spices. It delivers a mild, slightly spicy flavor and a creamy texture that perfectly complements appetizers and main dishes alike.